Drink Special: $4.25 Upland Patio Cat Ale with Guava  $5 Walker Brother Hard Kombucha Collab. Pink Boots Brew ( Guava, Hibiscus and Hops) $8 Sangria made with Subject to change sparkling Red Wine

DRAFT: $5 Untitled Art Kiwi Strawberry Seltzer or $5.50 Wehrloom Meadery Cherry Sour Mead- LOCAL NC $ 5.5 GTS Pineapple Cannabliss Kombucha

Soup: Vegan: Cajun Potato and Dill with Coconut Milk ( Vegan & GF)

Protein: N/A

Side of the Day: Potato Salad ( Vegan & GF)

Lunch  Special:  Spicy Shrimp Flatbread- Chipotle Base topped with Arugula, roasted Red Peppers, Jalapenos, Tomatoes, Red Onions and Pepper jack Cheese finished with Grilled blackened Shrimp, Sriracha and Fresh Garden Basil

Vegan Special: Vegan Tacos- Beyond Fiesta Crumbles in three soft Shell Tacos with Avocado, Pickled Red Onions, Romaine, Vegan Cheese, Sun-dried Tomato Jam, Garden Fresh Basil, Garden Banana Peppers and Chili Lime Sauce

Dessert: Banana Chocolate Chip Muffin (Vegan & GF) or Vegan Chocolate Oat Cupcake NUT FREE (GF) or Vegan Chocolate Cake ( Vegan & GF)

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