Drafts: $4.50 Walker brothers Kombucha Blueberry Jasmine or Pomegranate Limeade

Soup: Veg: Pumpkin Rosemary Coconut  (Vegan & GF)

Protein: Herb Chicken Noodle  (Dairy Free )

Side of the Day: Fall Pasta Salad ( butternut squash, cranberry, pecan, lime dressing)

Lunch Special: Blackened Salmon BLT – pan seared wild caught salmon on a toasted Brioche bun with crispy prosciutto, avocado, tomato, pickled red onion, arugula, house Chipotle Aioli and duck deli red pepper relish

Vegan Special: Vegan Chicken Caesar Wrap-Gardein plant based chicken strips in a Tortilla Wrap with vegan mozzarella, dried cranberries, crispy Onions, vegan caesar dressing, romaine, shredded Carrots, avocado and tomatoes

Dessert:   Vegan Chocolate Cake with Vanilla Icing ( Vegan & GF) or  Strawberry Shortcake Ice Cream Bar or  Lemon Bundt Cake ( Dairy Free & GF) or Peanut Butter Freezer Bar ( Vegan & GF)  or Lemon Blueberry Muffin ( vegan & Gf) or Hummingbird Cake ( vegan & GF)

Breadsmith: Cookie ( apple almond, apple cranberry ginger,Chocolate Chip or Sugar )  or Cinnamon roll,  brownie, muffin ( pumpkin choc. Chip or Pumpkin cream cheese)