Draft: $4.75 Walker Brothers Ginger Kombucha
Soup: Veg: Spicy Spaghetti Squash with Coconut Milk ( Vegan & GF)
Protein: Potato and Vegan Crumble ( Vegan)
Side of the Day:
SOLD OUT Lunch Special: Shrimp Pasta- Grilled Blackened Shrimp over sautéed Mushroom, Onions, Tomato and Spinach tossed with Baked Spaghetti Squash in a Pesto Cream Sauce finished with Parmesan Cheese and Red Pepper Flakes-SOLD OUT
Vegan Special: Vegan Bahn Mi- Pan Seared Firm Tofu finished with Organic Braggs Amino Acid on a Hoagie Roll with Vegan Mayo, Fresh Cilantro, shredded Carrots, roasted Red Peppers, Cucumber Slices, Jalapeno, Sriracha and Pickled Red Onions
Dessert: Vegan Carrot Cake with Cinnamon Icing ( Vegan & GF) or Peanut Butter Muffin ( Vegan & GF) or Vegan Chocolate Cake with Choc. Icing ( Vegan & GF)