Soup: Vegan: Roasted Eggplant and Tomato  ( Vegan & GF)

Protein: Chorizo Chili ( vegan)

Side of the Day: Baked Eggplant Fries served with our house Vegan Ranch ( Vegan)

Lunch Special: Blackened Salmon Sandwich- Pan Seared Blackened Salmon on a toasted Brioche Bun with house Chipotle Aioli, Alfalfa Sprouts, Tomato, Arugula, all natural Willie Bird Farms Turkey Bacon, Avocado and  Pickled Red Onion

Vegan Special: Caprese Burger Pita- Grilled Simply Plant based Burger topped with Vegan Cheese on a warm Pita with house Sun-dried Tomato Spread, Kalamata Olives, Caramelized Onions, Spinach, Tomatoes, Vegan Mayo, house Pesto, Alfalfa Sprouts and Balsamic Reduction

Dessert:  Vegan Choc. Cake with Vanilla Icing ( Vegan & GF)or Vegan Strawberries and Cream Cake (V&GF) or Peanut Butter Muffin ( Vegan & GF)

Pin It on Pinterest

Share This