Drafts: $4.50 Walker brothers Kombucha Blueberry Jasmine or Pomegranate Limeade
Soup: Veg: Pumpkin Rosemary Coconut (Vegan & GF)
Protein: Herb Chicken Noodle (Dairy Free )
Side of the Day: Fall Pasta Salad ( butternut squash, cranberry, pecan, lime dressing)
Lunch Special: Blackened Salmon BLT – pan seared wild caught salmon on a toasted Brioche bun with crispy prosciutto, avocado, tomato, pickled red onion, arugula, house Chipotle Aioli and duck deli red pepper relish
Vegan Special: Vegan Chicken Caesar Wrap-Gardein plant based chicken strips in a Tortilla Wrap with vegan mozzarella, dried cranberries, crispy Onions, vegan caesar dressing, romaine, shredded Carrots, avocado and tomatoes
Dessert: Vegan Chocolate Cake with Vanilla Icing ( Vegan & GF) or Strawberry Shortcake Ice Cream Bar or Lemon Bundt Cake ( Dairy Free & GF) or Peanut Butter Freezer Bar ( Vegan & GF) or Lemon Blueberry Muffin ( vegan & Gf) or Hummingbird Cake ( vegan & GF)
Breadsmith: Cookie ( apple almond, apple cranberry ginger,Chocolate Chip or Sugar ) or Cinnamon roll, brownie, muffin ( pumpkin choc. Chip or Pumpkin cream cheese)