Drafts: $5 Walker Brothers Blueberry Jasamine Kombucha
Soup: Veg: Red Pepper Miso (Vegan & GF)
Protein: Herb Chicken & Rice (GF)
Side of the Day: Baked Grit Tots served with house Chipotle Aioli ( GF)
Lunch Special: Cajun shrimp burrito- grilled blackened shrimp grilled with cajun brown rice and roasted red peppers topped with cheddar cheese in a tortilla wrap with house chipotle aioli, avocado, red onion and tomato
Vegan Special: Tofu bahn mi- grilled firm tofu finished with organic braggs amino acid on toasted local sourdough bread with vegan mayo, sriracha, jalapeno, arugula, roasted red pepper, cucumber slices and pickled red onion
Dessert: Vegan Chocolate Cake with Peanut Butter Choc.Icing ( Vegan & GF) or Apple Crumb Muffin ( Vegan & GF) or Nightengale Strawberry Short Cake Ice Cream Bar or Strawberry Lemon Muffin ( vegan & GF) or Lemon Bundt Cake (GF) or Chocolate Sprinkle Donut or Carrot Cake with Cinnamon Apple icing ( Vegan & GF)
Breadsmith: Marble Cake, Cookies ( Oatmeal, Pecan Pie, Maple Brown Sugar, Choc. Chip) Cranberry Orange Dessert Loaf Slice, Pumpkin Muffin, Scone(Pecan or Cinnamon Raisin)