Draft: $5 Walker Brothers Blueberry Jasmine Kombucha $6 Walker Brothers Mango Lime Zen CBD Kombucha
Soup: Veg: Asian Cabbage ( Vegan & GF)
Protein: Chicken Herb & Wild Rice (GF & Dairy Free)
Side of the Day: Baked Grit Tots served with our Chipotle Aioli ( GF)
Lunch Special: Toad in the Hole BLT- Grilled Rye Bread filled with a Fried Egg topped with our house roasted Garlic Herb Lemon Aioli, Willie Bird Farms all natural Turkey Bacon, Avocado, Tomato, Arugula and Pepper jack Cheese
Vegan Special: Vegan Chicken Parm Sandwich- Baked Plant based Gardein thick Chicken Cutlet topped with vegan Mozzarella on a toasted Potato Bun with house Sun-dried Tomato Spread, Kalamata Olives, Caramelized Onions, Vegan Mayo, House Pesto and Spinach
Dessert: Nat’s Coconut Chocolate RAW Bar ( Vegan & GF) or Chocolate Cake with Chocolate or Vanilla Icing ( Vegan & GF) or Banana Pecan Muffin ( Vegan & GF) or Pumpkin Pecan Muffin