Draft : $5 Walker Brothers Zen Mango CBD  Lime Kombucha

Soup: Vegan: Sweet Potato & Coconut ( Vegan  & GF)

Protein: Vegan Chili ( Vegan & GF)

Side of the Day:  Vegan Ranch Pasta Salad with Kale & Garbanzo Beans  ( Vegan)

Lunch Special : Spicy Shrimp Flatbread- Chipotle base topped with Spinach, roasted Red Peppers, Tomatoes, Red Onions, Jalapenos and Parmesan Cheese finished with Grilled Blackened Shrimp, green Onions and Sriracha

Vegan Special: Tofu Bahn Mi- Pan Seared Tofu finished with Organic Braggs Amino Acid on a Hoagie Roll topped with Shredded Carrots, Vegan Mayo, Arugula, roasted Red Peppers, Jalapenos, Fresh Basil, Cucumbers and Alfalfa Sprouts

Dessert:  Pumpkin Protein Bar ( GF) Oat/Coconut/Date/Walnut Bar ( Vegan & GF) or Lemon Crumb Muffin ( GF) or Vegan Chocolate Cake with Vanilla Icing ( Vegan & GF)