Draft: $5 Walker Brother Ginger
Soup: Veg:
Protein: Vegan Sausage Chili ( vegan & GF)
Side of the Day: BBQ Bean Salad ( GF & vegan)
Lunch Special: Shrimp Tacos- Grilled blackened Shrimp on three soft taco Shells with Arugula, Avocado, Grilled Pineapple, roasted Jalapenos, Tomatoes, Red Onions, Mikes Hot Honey Sauce, Sriracha and Parmesan Cheese
Vegan Special: Vegan Sausage Burrito- Beyond Meat Sausage Crumbles grilled with Shiitake Mushrooms, Caramelized Onions and roasted red Peppers topped with melted Vegan Mozzarella Cheese in a Tortilla Wrap with house Pesto, Vegan Mayo, Tomatoes, Spinach and Avocado and grilled
Dessert: NAT’s Raw Choc Caramel Bar ( Vegan & GF) or Vegan Chocolate Cake with Vanilla Icing ( Vegan & GF) or Pumpkin Cake with Cinnamon Icing ( Vegan & GF)