Soup: Vegan: French Onion ( Vegan & GF)
Protein: Sausage, Veggie & Bean ( Vegan)
Side of the Day:
Lunch Special: Turkey Club Wrap- Grilled all natural Turkey Breast in a Tortilla Wrap in Cheddar and Pepper jack Cheese, Tomato, Romaine, roasted Garlic Herb Aioli, all natural Willie Bird Farms Turkey Bacon, pickled Red Onions and Avocado
Vegan Special: The BIG Vegan- Simply Plant based Burger topped with Vegan Cheese on toasted local seeded Wheat Bread with house Red Pepper Hummus, shredded Carrots, Vegan Mayo, Spinach, Tomato, Red Onions, house Pickles and Alfalfa Sprouts
Dessert: Vegan Choc. Cake with Vanilla Icing ( Vegan & GF)