Drink Special: $4.25 Upland Patio Cat Ale with Guava  $5 Walker Brother Hard Kombucha Collab. Pink Boots Brew ( Guava, Hibiscus and Hops) $8 Sangria made with Subject to change sparkling Red Wine

DRAFT: $5 Untitled Art Kiwi Strawberry Seltzer or $5.50 Wehrloom Meadery Cherry Sour Mead- LOCAL NC $ 5.5 GTS Pineapple Cannabliss Kombucha

Soup: Vegan: Cajun Potato and Dill with Coconut Milk ( V

Protein: Creamy Sweet Potato and Chorizo ( Vegan & GF)

Side of the Day: Potato Salad ( Vegan & GF)

Lunch  Special: Pesto Chicken Sandwich- Grilled Shredded Chicken Breast topped with Pepper jack Cheese on toasted Honey Wheat Bread topped with House Pesto, Caramelized Onions, Tomato, Spinach, roasted Garlic Herb Lemon Aioli, Alfalfa Sprouts, Roasted Red Peppers and Balsamic Reduction

Vegan Special: Vegan Bahn Mi Sandwich- Pan Seared Organic Firm Tofu finished with Organic Braggs Amino Acid on toasted Farmhouse White Bread with shredded Carrots, Tomato, Red Onions, Jalapeno, Arugula, Vegan Mayo, Garden Fresh Basil, roasted Red Peppers and Cucumber

Dessert: Banana Chocolate Chip Muffin (Vegan & GF) or  Vegan Chocolate Cake ( Vegan & GF) or Lemon Blueberry Muffin ( Vegan & GF)

Pin It on Pinterest

Share This